Embark on a gastronomic journey with Our Top Food Tours From Around the World. Explore diverse cuisines, savor local flavors, and immerse yourself in the culinary traditions of vibrant destinations. A feast for the senses awaits you!
Our Top Food Tours From Around the World
Our Top Food Tours From Around the World A steaming bowl of pho on a foggy morning in Vietnam. A taste of the good life in the rolling hills of Tuscany in Italy. Or an exploration of Mexico‘s vibrant culinary heritage. There are few better ways to dive straight into the heart of a new country than experience its diverse cuisine. Our personalized food tours allow you to do just that, while helping you gain deep insights into the region’s culture and history. Allow our travel experts to take you on a tantalizing journey you’ll never forget. Here’s a round-up of some of Our Top Food Tours From Around the World, curated to delight your senses.
Uncover the secrets of Malaysian cuisine in Kuala Lumpur
Our Top Food Tours From Around the World Malaysian food is a riot of flavors, with dishes like creamy coconut, fragrant lemongrass, crisp chili, and fresh prawns paired with silky pandan leaf. Go to Kuala Lumpur for an unparalleled gourmet experience.
Malaysia’s multicultural capital is especially well-known for the amazing range of cuisine it offers, from upscale dining establishments to lively food carts. Take our specially designed culinary tour to discover the greatest restaurants in the city. You will start in one of Kuala Lumpur’s best shopping areas, Bukit Bintang, and end off at Lot 10 Hutong Food Court, a traditional dining establishment, where you may savor a variety of delectable delicacies.
You should definitely pay a visit to Jalan Alor if you want to try some of the regional Malaysian specialties. This market is especially fulfilling if you’re an adventurous foodie who likes to try new street foods because it comes to life after dusk. Stroll past dozens of kiosks filled with mouthwatering treats, such as crunchy dosas (pancakes made from fermented rice and lentil batter) served with coconut chutney or delectable tofu noodles flavored with fish paste and chile oil.
Experience La Dolce Vita in Florence
Italy’s gastronomic diversity never ceases to astound, and if you’ve been wanting to sample the cuisines of the region, a trip to Florence is strongly advised.
Come along on a gastronomic exploration of Italy, beginning in the picturesque city of Florence. Florence, a must-visit location for anyone interested in art and culture, captivates visitors with its mouthwatering cuisine and seasonal products. You can enroll in a private Tuscan cooking class in addition to taking guided tours of Florence’s historic cobblestone alleyways and leisurely visits to picture-perfect trattorias in charming neighborhoods like Oltrarno.
You will sample and obtain your ingredients at the greatest bodegas (traditional grocery stores) in the city center before you step into the kitchen. After that, you’ll learn how to prepare a delectable three-course dinner from scratch from an experienced Italian chef. You will discover how to prepare a large quantity of freshly made potato gnocchi and how to make amazing pasta sauces with only a few basic components. Are you craving sweets? Finish off your dinner with a handcrafted dessert like delicious Vinsanto wine-dipped almond-flavored biscotti, or biscotti. You will also receive a unique recipe booklet with all the recipes you prepared in your cooking class, so when you get back home you may savor a little piece of la dolce vita.
Sample the earthy flavors of Vietnamese cuisine
Vietnam’s food is influenced by many different cultures, including France, China, and Laos. You will learn about Vietnam’s complex culinary history and have the chance to sample delicious cuisine in cities like Hue as part of our culinary trip.
As part of our guided culinary tour, you will get to taste a wide variety of delicacies from hot pho varieties to sweet potato-filled summer rolls in the old city, which is located along the Perfume River. Start the trip in one of
the stylish pubs in the city, and then head to a nearby restaurant for a quick lesson on how to make Banh Nam, or “Vietnamese tamale.” The Imperial Emperors of Hue used to love these delicious rice flour cakes, which are usually filled with a variety of spices, pork, and seafood. After that, you will ride vintage Vespas around the UNESCO-listed Citadel, stopping at several of Hue’s most popular restaurants. Seafood from the adjacent East Vietnam Sea, crispy bean sprout pancakes, and seasoned BBQ skewers with lemongrass will all be served!
Explore Mumbai’s diverse foodscape
Embrace the cultural melting pot of Mumbai, a dynamic West Indian city serving as the nation’s financial and commercial hub. Join our specially designed food tour to witness how this amalgamation of cultures shapes Mumbai’s vibrant gastronomic scene, bringing together individuals from all walks of life.Our trip coordinators will assign you to a local food expert who will not only show you around some of the most delicious restaurants in
the area but also provide you with an interesting background on the diverse culinary history of the city. Savor the finest offerings across the city’s varied culinary landscape, ranging from chic fine-dining establishments to time-honored traditional eateries, showcasing the diverse and exquisite choices awaiting discerning palates.The Parsi community runs centuries-old Irani cafes, while modest booths serve chaat, a variety of savory appetizers, and other mouthwatering sweets.
Learn to cook Mexican food in Oaxaca
Mexico is a fantastic travel destination for foodies because of its well-known mezcal drinks, thick mole sauces, and meat-filled tamales and quesadillas bursting with melting cheese.With its eclectic mix of cool cocktail lounges, lively local markets, sizzling BBQ stalls, and warm, family-run restaurants offering Zapotec fare, Historic Oaxaca is a must-see on any cuisine trip of Mexico.Take a cooking lesson if you’d want to learn more about the subtleties of Mexican cuisine. It’s a fantastic way to explore your creative side in the kitchen and learn about the rich and colorful culinary heritage of the area.
After selecting the supplies for your cooking lesson by hand from the neighborhood produce market, you will learn crucial Mexican cooking skills including how to make soft, handmade tortillas from scratch and grill jalapeño peppers. You’ll have prepared an amazing array of Mexican cuisine by the end of the day, ranging from a typical dessert like sugar-dusted churros to a salsa appetizer.Anticipate to eat your homemade cuisine al fresco, followed by a cool cup of agua fresca (mixed fruit drink) or a glass of smokey local mezcal.
Go on a walking food tour of Rio de Janeiro
If you plan to visit Brazil, you won’t soon forget the experience of taking a gourmet walking tour through the colorful streets of Rio De Janeiro.
Your journey will start in the city’s north, where there are lots of traditional restaurants and less tourists.Enjoy a couple artisan beers made locally or have a caipirinha, which is the most well-known cocktail in the nation.After that, your local guide will show you around some of Rio’s most creative restaurants.Savor well-known Brazilian cuisine like feijoada, a filling combination of beans, rice, meat, and green chili peppers; indulge in mouthwatering grilled meats at a casual churrascaria (BBQ restaurant); or savor inventive fusion cuisine at one of Rio’s most hipster restaurants for fine dining, Chef Alberto Landgraf’s Oteque.Immerse yourself in Rio de Janeiro’s vibrant nightlife by heading straight to the colorful Lapa in the historic downtown neighborhood.Discover exciting samba clubs and chic concept pubs to dance the night away.Interested in firsthand food tours? Consult our travel specialists today to seamlessly incorporate a delicious dining experience into your upcoming schedule.